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Table 2 Distribution of sIgE in different sex groups of food- and inhalable allergens

From: Investigating allergen-specific IgE distribution and correlations in chronic urticaria: a retrospective study in Shanghai, China

 

Male (n = 255)

Female (n = 450)

P value

Food allergens

 Egg white

41 (16.08)

80 (17.78)

0.4026

 Sesame

12 (4.71)

18 (4)

0.4738

 Peanuts

25 (9.8)

37 (8.22)

0.1969

 Milk

71 (27.84)

146 (32.44)

0.4058

 Shellfish

45 (17.65)

64 (14.22)

0.0753

 Beef

44 (17.25)

56 (12.44)

0.4585

 Fish

9 (3.53)

16 (3.56)

0.0521

 Wheat

18 (7.06)

33 (7.33)

0.8805

 Egg yolk

25 (9.8)

46 (10.22)

0.0941

 Fruits

22 (8.63)

44 (9.78)

0.4687

 Nuts

11 (4.31)

18 (4)

0.1171

Inhalable allergens

 House dust mites

103 (40.39)

59 (13.11)

0.4606

 Storage mites

94 (36.86)

15 (3.33)

0.0472*

 Tropical mites

75 (29.41)

43 (9.56)

0.3083

 Cat dander

24 (9.41)

28 (6.22)

0.4234

 Dog dander

49 (19.22)

46 (10.22)

0.3139

 Cockroaches

30 (11.76)

39 (8.67)

0.1712

 Silk

34 (13.33)

16 (3.56)

0.2205

 Aspergillus

48 (18.82)

37 (8.22)

0.015*

 Candida

42 (16.47)

80 (17.78)

0.6974

 Timothy grass

23 (9.02)

46 (10.22)

0.2433

 Boxelder

50 (19.61)

80 (17.78)

0.4167

 Birch

17 (6.67)

15 (3.33)

0.1549

 Tree pollen 1

18 (7.06)

37 (8.22)

0.2744

 Tree pollen 2

21 (8.24)

43 (9.56)

0.3321

 Short ragweed

29 (11.37)

39 (8.67)

0.1686

 Chickweed

48 (18.82)

59 (13.11)

0.0779

 Ragweed

19 (7.45)

28 (6.22)

0.22

 Artemisia

9 (3.53)

16 (3.56)

0.3589

  1. The values are represented as N, number (%)
  2. *P < 0.05; **P < 0.01